Easter is a hop, skip, and jump away {get it?} and we are getting ready for bunny brunch.
These colorful fruit skewers are bunny themed and perfect for making with your kiddos.
Serve them this Easter and enjoy your tasty bunny brunch!
Easter photos by MC Studio.
Scroll down to see more!
Bunny Brunch Fruit Skewers
Makes 6 skewers
Ingredients
- 1 small watermelon sliced
- 1 cup pineapple cubed
- 1 cup cantaloupe cubed
- 12 donut holes
Instructions
- Using a bunny shaped cookie cutter cut out shapes in large slices of watermelon. You need at least 6 depending on the size.
- Thread all the cut fruit on skewers, with the watermelon bunny in the center.
- Add a donut hole to the top and bottom of each skewer.
- Serve right away at brunch or wrap up and chill until ready to serve and add the donuts right before serving.
Did you make this Recipe?Tag @flchefnicole or hashtag #fortheloveoffoodblog
For The Love of Food Blog
You can use a variety of cut fruit. I chose pineapple, cantaloupe, and watermelon.
Using a bunny shaped cookie cutter cut out shapes in large slices of watermelon.
You need at least 6 depending on the size.
I see you!
My husband is the best sous chef!
Thread all the cut fruit on skewers, with the watermelon bunny in the center.
Add a donut hole to the top and bottom of each skewer.
Serve right away at brunch and enjoy!
These stunning Easter photos were taken by the uber talented Madison at MC Studio in Richland, Mo. She is a studio photographer who offers newborn, milestone, cake smash/birthday, and maternity sessions.
Check out her site to see more example of her work and be sure to follow her on social media!
Instagram: https://www.instagram.com/mcstudiobymadison/
“A sister is God’s way of proving he doesn’t want us to walk alone.”
My little bunnies are too cute for words!
Bunny Brunch Fruit Skewers were a big hit with my little foodies.
Can’t go wrong with fresh fruit and donuts!
Happy Easter from my bunny babes and I!
your lil ones look adorable!! and those fruit – look tempting..and you added donut holes to them… how can i resist.
What a healthy, colorful and fun Easter treat!