Christmas Donut Wreath

This festive holiday display is a fun way to serve donuts for a family brunch or Christmas gathering.

The donut wreath can be assembled easily and is always a hit with kids!

Print Recipe

Christmas Donut Wreath

Ingredients

• 2 14 oz packages about 4 dozen assorted donut holes
• 1 14 oz package about 20 mini powdered donuts
• foam craft wreath
• plastic wrap
• toothpicks

Instructions

• Add plastic wrap to a foam wreath completely covering.
• Set the wreath on a platter.
• Begin to add the donut holes all over the top and sides by inserting toothpicks at an angle halfway and gently pushing a donut hole through the center of the toothpick.
• Continue to add donut holes and fill in with the mini powdered donuts too on the top.
• Add donuts until completely covered.
• Wrap with plastic wrap until ready to serve.
• Optional: you can add a bow or ribbon to the center front of the wreath.

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For The Love of Food Blog

Add plastic wrap to a foam wreath completely covering then add to a platter.

I used one package of mini powdered donuts and two packages assorted glazed donut holes.

Begin to add the donut holes all over the top and sides by inserting toothpicks at an angle halfway. 

Then gently push the donut holes through the center of each toothpick.

Continue to add donut holes and fill in with the mini powdered donuts too on the top. 

Add donuts until completely covered. 

Optional: you can add a bow or ribbon to the center front of the wreath.

Serve right away or cover with plastic wrap to keep from going stale.

I recommend you serve the day or the day after you assemble.