Air Fryer Caramelized Pineapple Foster
Ingredients
- 1 large pineapple
- 1/4 cup brown sugar
- 1 tsp cinnamon
- 2-3 tbsp unsalted butter melted
- vanilla ice cream for serving
Instructions
- Start by cutting the outside rind off the pineapple then slice into approx 8 slices. Remove the center core to make rings.
- Mix brown sugar and cinnamon together in a small bowl.
- Preparing in batches, brush melted butter on 3-4 pineapple slices and sprinkle on brown sugar mixture.
- Flip over and add to the other side.
- Add the prepared pineapple to the air fryer and cook at 400 degrees for 5 minutes.
- Flip and cook for an additional 5 minutes.
- Repeat with remaining pineapple.
- Serve warm in a bowl with a scoop of ice cream on the side.
- Add any remaining brown sugar butter sauce "drippings" from the air fryer as a drizzle on top.