Caramel Apple Iced Tea
Makes 1 quart of tea
Ingredients
- 2 cups apple juice
- 1 family size iced tea bag {or 4 regular}
- 2 cups cool water
- 2 cups ice
- 1/2 cup Torani caramel flavoring syrup
- 1 red apple thinly sliced
Instructions
- Heat apple juice until it is boiling.
- Remove from heat.
- Add tea bag and let brew for 3-5 minutes.
- Pour into a pitcher and add 2 cups cool water and ice.
- Next add caramel syrup.
- Stir well then add apple slices.
- Pour into glasses and serve.