CrockPot Sloppy Joes
Ingredients
- 2 lbs ground beef
- 15 ounce can tomato sauce
- 1/2 cup ketchup
- 1 onion grated
- 1 tbsp Worcestershire
- 1/4 cup brown sugar
- 2 cloves garlic minced
- salt/ white pepper to taste
- sliced and toasted buns for serving
- oil for saute
Instructions
- Heat a swirl of oil in a large skillet over medium heat.
- Add the ground beef and cook, crumbling, until browned and cooked through.
- Drain any grease then transfer the meat to the Crock-Pot.
- Add the remaining ingredients 7 ingredients including seasonings. Stir to combine.
- Cover and cook on low for 5-6 hours or high for about 3 hours.
- To serve: scoop your sloppy joe onto toasted burger buns and serve warm.