Make a batch of 12 cupcakes, either homemade or a boxed mix. Any flavor.

Lay a sheet of parchment or wax paper down and and

set out 12 ice cream cones upside down.

Spray with the silver Colormist and completely cover them.

Let dry.

If you used cupcake liners remove them and discard.

Frost your cupcakes with a dark frosting such as chocolate.

Pour your black sugar sprinkles in a bowl.

Carefully dip each cupcake, frosting side down, in the bowl of black sugar, covering he frosting completely.

When your cones are dry, set each cupcake in the silver cones

You may have to trim some of the bottom off  in an angle to make them fit.

Serve and enjoy!